For Beer we have terms and definitions in 5 topics. The topics are Alcohol, Australian Slang, Beer Brewing, Dream and Microbiology.

Beer (Alcohol)

A low-alcohol beverage brewed from malted barley and cereals (such as corn or rye) mixed with yeast (for fermentation) and flavored with hops. Since about 90% of beer is water, the water used in very important to the taste of the beer.

Beer (Australian Slang)

A fermented liquor brewed from malt or malt andmalt substitutes. Generally beer in Australia includes ale, lager, pilsner, bitter, draught, stout and maybe a few others.

Beer (Beer Brewing)

Any alcoholic beverage produced by the fermentation of sugars obtained from grain. Historically, beer implied the use of hops, as opposed to ale, which was unhopped. Nowadays, nearly all beer contains hops, and the word ale has a different meaning (see ale).

Beer (Dream)

Fateful of disappointments if drinking from a bar. To see others drinking, work of designing intriguers will displace your fairest hopes.
To habitue's of this beverage, harmonious prospectives are foreshadowed, if pleasing, natural and cleanly conditions survive. The dream occurrences frequently follow in the actual.

Beer (Microbiology)

Generally, a fermented grain mash; also a beverage

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