For Black Beans we have terms and definitions in 3 topics. The topics are Coffee, Food and Vegetable.

Black Beans (Coffee)

Dead coffee beans that have dropped from the trees before harvesting. Used as the basic unit for counting imperfections in grading coffee on the New York Coffee Exchange. Has a detrimental effect on coffee taste.

Black Beans (Food)

are small beans with deep black skins, an earthy flavor, and a mealy texture. Also called turtle beans, they are available dried and precooked in cans.

Black Beans (Vegetable)

Also known as "turtle beans" or "black turtle beans," these beans have black skin, cream-colored flesh, and a sweet flavor that forms the base for black bean soup.

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