For Forage we have terms and definitions in 5 topics. The topics are Agriculture, Dairy Production, Forestry, Hunting and Nature.

Forage (Agriculture)

(animal science) Herbaceous plants or plant parts fed to domestic animals.

Forage (Dairy Production)

Feed that stimulate rumination due to their long particle size and their high content in fiber. Generally, forages are composed of the leaves and stems (stalk of plants. The bacterial population of the rumen allows the ruminant to digest forages.

Forage (Forestry)

Vegetation such as leaves, stems, buds, and some types of bark, that can be eaten for food and energy.

Forage (Hunting)

All browse and non-woody plants that are eaten by wildife and livestock.

Forage (Nature)

Plant material that serves as food for animals; the act of looking or searching for such food.

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