For Lo Mein we have terms and definitions in 2 topics. The topics are Food and Food, Chinese.

A Chinese dish of boiled noodles combined with various stir-fried ingredients, such as chicken, pork and vegetables. The cooked noodles are tossed with the hot, stir-fried ingredients at the last minute, just until they're heated through and coated with the stir-fry sauce.
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Wheat noodles similar to spaghetti
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