For Nam Pla we have terms and definitions in 2 topics. The topics are Food and Thai Food.

Nam pla is a fish sauce from Thailand and is used as flavor boosters.If you can not find it in the Asian section of your grocery store, and Asian fish sauce will work.
Popular in Thailand, nam pla is a salty, fermented Fish Sauce with an extremely pungent odor. It's used as a condiment, sauce and seasoning ingredient. Nam pla is popular throughout Southeast Asia and is known as nuoc nam in Vietnam and as shottsuru in Japan.
See more Food Terms ...

Fish sauce
See more Thai Food Terms ...
Browse words that start with: