For Scotch we have terms and definitions in 4 topics. The topics are Alcohol, Liquor, Poetry and William Shakespeare.

This distinctive liquor, made only in Scotland, uses barley for flavoring instead of corn (which is used in American whiskeys). The sprouted malted barley is dried over peat fires to impart a characteristic smoky flavor to the scotch.
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Whisky distilled in Scotland, usually from malted barley, broadly divided into 2 types: blended and single-malt.
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injure
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To bruise or cut slightly.
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