Topical Terminology > Tabbouleh
1 Definition
Tabbouleh
For Tabbouleh we have a term and definition in Food.
Tabbouleh (Food) 
A Middle Eastern dish of Bulghur Wheat mixed with chopped tomatoes, onions, parsley, mint, olive oil and lemon juice. Its served cold, often with a crisp bread such as Lavosh.
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