Topical Terminology > Udon
3 Definitions
Udon
For Udon we have terms and definitions in 3 topics. The topics are Food, Grains and Japanese Food.
Udon (Food) 
A thick Japanese noodle similar to spaghetti. It can be round or squared and can be made from wheat or corn flour. Udon is available in Asian markets in both fresh and dried forms.
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Udon (Grains)
This is the Japanese word for "noodle."
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Udon (Japanese Food)
Thick wheat noodles
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