For Vitamins we have terms and definitions in 17 topics. The topics are Baby, Beauty, Biology, Bodybuilding, Cosmetics, Culinary, Dairy Production, Diet, Dieting, Food, Food and Health, Health and Beauty, Medical, Nutrition, Science, Vitamins and Weight Loss.

Vitamins (Baby)

Any of a number of complex organic substances found in foods that are essential for normal body functioning.

Vitamins (Beauty)

Foods containing vitamins A, D, E, F, H, K, P, and the B complex group are necessary in diets to maintain good health.

Vitamins (Biology)

Organic nutrients essential in trace amounts to the health of animals.

Vitamins (Bodybuilding)

Vitamins are organic compounds (produced by both animals and vegetables) whose function is to enhance the actions of proteins that cause chemical reactions such as muscle building, fat burning and energy production. There are two types of vitamins: fat -soluble and water-soluble.

Vitamins (Cosmetics)

Foods containing vitamins A, D, E, K, and some of the B complex group are necessary in diets to maintain healthy skin and hair but, according to Dr. Leshin, "There is no evidence that vitamins or other additives are advantageous when applied to the skin."

Vitamins (Culinary)

Chemical substances which assist the regulation of the body's processes

Vitamins (Dairy Production)

Complex organic substances occurring naturally in plants and animal tissue and essential in small amounts for the proper functioning of numerous metabolic processes.

Vitamins (Diet)

These organic nutrients are essential to health and no healthy diet should disregard them.

Vitamins (Dieting)

These organic nutrients are essential to health and no healthy diet should disregard them.

Vitamins (Food)

Tamins are organic compounds that are nutritionally essential in small amounts to control metabolic processes and cannot be synthesized by the body. tamins are usually classified by their solubility, which to some degree determines their stability; occurrence in foodstuffs; distribution in body fluids, and tissue storage capacity.
ch of the fat-soluble vitamins A, D, E and K has a distinct and separate physiologic role. veral have antioxidant properties to depress the effects of metabolic byproducts called free radicals, which are thought to cause degenerative changes related to aging.
st of the water-soluble vitamins are components of essential enzyme systems. ny are involved in the reactions supporting energy metabolism. ese vitamins are not normally stored in the body in appreciable amounts and are normally excreted in the urine. us, a daily supply is desirable to avoid depletion and interruption of normal physiologic functions.

Vitamins (Food and Health)

Vitamins are organic compounds that are nutritionally essential in small amounts to control metabolic processes and cannot be synthesized by the body. Vitamins are usually classified by their solubility, which to some degree determines their stability; occurrence in foodstuffs; distribution in body fluids, and tissue storage capacity.
Each of the fat-soluble vitamins A, D, E and K has a distinct and separate physiologic role. Several have antioxidant properties to depress the effects of metabolic byproducts called free radicals, which are thought to cause degenerative changes related to aging.
Most of the water-soluble vitamins are components of essential enzyme systems. Many are involved in the reactions supporting energy metabolism. These vitamins are not normally stored in the body in appreciable amounts and are normally excreted in the urine. Thus, a daily supply is desirable to avoid depletion and interruption of normal physiologic functions.

Vitamins (Health and Beauty)

Foods containing vitamins A, D, E, F, H, K, P, and the B complex group are necessary in diets to maintain good health.

Vitamins (Medical)

Complex substances that are necessary in small amounts to maintain health and ensure proper development and functioning of the body

Vitamins (Nutrition)

Complex organic molecules essential for biochemical transformations necessary for proper metabolism and disease protection.

Vitamins (Science)

Various organic substances that are essential in minute quantities to the nutrition of most animals and some plants

Vitamins (Vitamins)

Essential nutrients for the health of our bodies that we cannot ourselves directly produce.

Vitamins (Weight Loss)

Organic, essential nutrients required in small amounts and sometimes harmful in excessive amounts.

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