For Whiskey we have terms and definitions in 3 topics. The topics are Alcohol, Liquor and Vietnam War.

A liquor produced from the fermented mash of grains such as barley, corn, and rye. Popular varieties of whiskey (spelled "whisky" in Canada and Scotland) include bourbon, Canadian whisky, Irish whiskey, rye, and scotch.
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A spirit distilled from fermented grain mash, stored in oak containers.
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Military phonetic for the letter 'W'
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