Topical Terminology > Xanthan Gum
Xanthan Gum
For Xanthan Gum we have terms and definitions in 3 topics. The topics are Beauty, Food and Health and Beauty.
Xanthan Gum (Beauty) 
A highly molecular polysaccharide gum used as a thickener. A polysaccharide gum often used in foods as a thickener, it is synthesized (fermented) from glucose.
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Xanthan Gum (Food)
Produced from the fermentation of corn sugar, xanthan gum is used as a thickener, emulsifier and stabiuzer in foods such as dairy products and salad dressings.
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Xanthan Gum (Health and Beauty)
A highly molecular polysaccharide gum used as a thickener. A polysaccharide gum often used in foods as a thickener, it is synthesized (fermented) from glucose.
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